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Here are the Editor's Picks articles for the Southern Cooking Site! These are the top ten articles that your Southern Cooking Editor feels are most important for you to read. Enjoy!
1. Ham and Cheese Rice Casserole Recipe
This ham and cheese rice casserole is the perfect blend of salty chunks of ham with a smooth, creamy cheese sauce mixed with rice. It is a satisfying meal or can be served as a side dish.
2. Basic Homemade Biscuits Recipe
Making biscuits from scratch is not as difficult as many people may think. Try this recipe for a basic no frills biscuit.
3. Lazy Morning Breakfast Casserole Recipe
Eggs, sausage, bread and cheese set the stage for this deliciously simple breakfast casserole. Add your own favorite spices and vegetables to create a new family favorite. It's important to eat a good breakfast and this recipe is perfect to make for Sunday morning and have leftovers all week.
4. Pimiento Cheese Spread Recipe
Pimiento cheese is known as the "caviar of the South". This creamy, cheesey spread makes a great sandwich, a spread for crackers or dip for vegetables. The cheese and olive spread on English muffins is an excellent, flavorful cheese spread and goes well on toasted muffins.
5. Turkey Tetrazzini Recipe
Turkey Tetrazzini is a classic American pasta dish with mushrooms, Swiss or Parmesan cheese, turkey and a cream sauce. This is a flavorful, filling casserole and a great recipe to use up turkey leftovers.
6. Spicy Citrus Chicken with Winter Vegetables Recipe
The tangy, spicy sweetness of the marinade caramelizes the root vegetables in this roasted chicken dish and really brings out their individual flavors.
7. Buttery, Flaky Pie Crust Recipe
As the foundation of your pie, the crust can make or break your dessert! This buttery, flaky pie crust recipe offers helpful tips and hints on how to get the best pie crust whether your pie is sweet or savory.
8. The Southern Bean; The Black Eyed Pea
The simple black eyed pea can play an important role on your party table.
9. Grits Casserole Recipe
Sausage, grits, and cheese make up this tasty grits casserole, perfect as a side or the main dish at any breakfast.
10. Cider Baked Ham Recipe
A delicious combination of salty and sweet, cider-baked ham is a wonderful way to experience the rich flavors of fall. The cinnamon and cloves tone down the sweetness, while the Dijon gives it a little kick. It takes some time to prepare this ham, but the end result is well worth it.
Be sure to visit the Southern Cooking Archives for all the articles!
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